Natural Component of Apple Peels Found To Help Prevent Muscle Weakening
In search of an effective method to prevent muscle wasting that comes
with illness and aging researchers have located a natural compound that
is very promising.
The findings reported in the June issue
of Cell Metabolism a Cell Press publication identify a natural
component of apple peels known as Ursolic Acid as a promising
newnutritional therapy for the widespread and debilitating condition
that affects nearly everyone at one time or another.
Muscle
wasting is a frequent companion of illness and aging explained
researchers from The University of Iowa Iowa City. It prolongs
hospitalization delays recoveries and in some cases prevents people
going back home. It isn t well understood and there is no medicine for
it.
The research team first looked at what happens to gene
activity in muscles under conditions that promote weakening. Those
studies turned up 63 genes that change in response to fasting in both
people and mice and another 29 that shift their expression in the
muscles of both people who are fasting and those with spinal cord
injury. Comparison of those gene expression signatures to the signatures
of cells treated with more than 1300 bio active small molecules led
them to ursolic acid as a compound with effects that might counteract
those of atrophy.
Ursolic Acid is an interesting natural
compound they said. It s part of a normal diet as a component of
apple peels. They always say that an apple a day keeps the doctor
away...
The researchers next gave Ursolic Acid to fasted
laboratory subjects. Those experiments showed that ursolic acid could
protect against muscle weakening as predicted. When ursolic acid was
added to the food of normal subjects for a period of weeks their
muscles grew. Those effects were traced back to enhanced insulin
signaling in muscle and to corrections in the gene signatures linked to
atrophy.
The subjects given ursolic acid also became leaner
and had lower blood levels of glucose cholesterol and triglycerides.
The findings therefore suggest that ursolic acid may be responsible for
some of the overall benefits of healthy eating.
We know if
you eat a balanced diet like mom told us to eat you get this material
the researchers explained People who eat junk food don t get this.
It is not yet clear whether the findings will translate to human
patients but the goal now is to figure out if this can help people.
If so they don t yet know whether Ursolic Acid at levels that might be
consumed as part of a normal diet might or might not be enough.
Journal Reference
mRNA Expression Signatures of Human Skeletal Muscle Atrophy Identify a
Natural Compound that Increases Muscle Mass. Cell Metabolism
Source : http://www.articlecity.com/articles/health/article_12511.shtml

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